Stainless Steel Meatball Press
304 Stainless Steel Meatball Maker – Form 12 Perfect Balls in Seconds
Say goodbye to sticky hands and uneven meatballs. This stainless steel meatball maker lets you press, shape, and release round, uniform meatballs in just a few seconds, turning prep time into pure cooking enjoyment.
Quick-Press Design for Even, Round Meatballs
Simply add minced meat into the bowl, place the press plate on top, and push down. The filling is gently squeezed through the holes to form up to 12 evenly sized meatballs at a time. No rolling, no guessing—just perfectly shaped balls ready for the pan or pot.
Easy to Scoop, Hands Stay Clean
The raised meatballs sit neatly on the top plate so you can lift them out one by one with a spoon. Your hands stay clean and free from raw meat while your cooking process stays smooth and hygienic.
Food-Grade 304 Stainless Steel
Made from premium 304 stainless steel, this meatball maker is smooth, non-stick, and resistant to rust, corrosion, and deformation. It’s safe for direct food contact and built to handle daily use in busy kitchens.
Family-Sized, Space-Saving Bowl
The bowl measures approximately 5.5 in / 14 cm in diameter and 3.3 in / 8.5 cm in height—large enough for family portions of minced meat while compact enough to store easily in a cabinet or drawer.
Before & After – See the Difference
Imagine switching from time-consuming hand-rolled meatballs to a smooth press-and-lift motion that gives you neat, uniform balls every time. Your meatballs cook more evenly, look more appetizing, and your prep time is cut in half.
Easy to Clean & Disassemble
The simple two-part structure is easy to take apart and wash. Just rinse under running water or clean with warm soapy water. The smooth stainless steel surface helps prevent food from sticking, so there’s no hidden residue.
Step-by-Step Use
1. Prepare minced meat and season it to your taste.
2. Place the meat into the stainless steel bowl and level the surface.
3. Press down with the meatball maker and gently rotate, then lift up to reveal round meatballs.
4. Transfer the balls to your pan, pot, or steamer and cook as desired.
Versatile for Many Recipes
Perfect for meatballs, fish balls, shrimp balls, dumpling fillings, dough balls, and more. Whether you’re preparing Italian pasta, Asian hot pot, or homemade soup, this tool makes batch shaping fast and effortless.
Specifications
| Material | Food-grade 304 stainless steel |
| Bowl Diameter | 14 cm / 5.5 in |
| Bowl Height | 8.5 cm / 3.3 in |
| Capacity | Up to 12 meatballs per press (depending on filling) |
| Cleaning | Hand wash under running water |
| Application | Home cooking, family gatherings, small restaurants |
FAQ
1. Is this meatball maker safe for food?
Yes. It is made from food-grade 304 stainless steel, suitable for direct contact with food.
2. How many meatballs can it make at once?
It can shape up to 12 meatballs per press, depending on how much filling you use.
3. Can I use it for non-meat recipes?
Absolutely. It works well with shrimp, fish, vegetable mixtures, and small dough balls.
4. Is it easy to clean?
Yes. The smooth stainless steel surface rinses clean easily, and the simple structure helps prevent food from getting trapped.